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Sainte-George Restaurant logo top - HomepageSainte-George Restaurant logo scroll - Homepage
  • Facebook page
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  • Yelp page
  • Menu
  • Drinks
  • Events
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Gift Cards

Our Menu

BrunchDinner

Tuesday - Sunday 11:00 AM - 4:00 PM

Starters

Corn bread skillet

$10.00
Served with local honey butter

Sainte George french fries

$9.00
Truffle garlic parmesan cheese, chives

Cheese Board

$25.00

Chef's Soup

$8.00

Wings

$17.00
ried crispy, toasted in garlic parmesan, served with buffalo or sweet chili sauce

Mezzo plate

$21.00
Hummus, shared red peppers, cucumbers, marinated olives, pepperoncini, feta cheese, evoo, aleppo pepper & warm pita

Shrimp & Chorizo

$23.00
Onion, piquillo, avocado & baguette

Shor rib empanadas

$18.00
Slow braised short rib, chorizo, manchego, served with aji sauce

Early Risers

Avocado toast

$13.00
Sourdough, cherry tomato, one sunny egg & churchy seeds

Steak & fries

$34.00
Picanha, served with house fries & house salad

Grits cheddar cheese

$23.00
Chorizo, grill blackened shrimp & southerly sauce

La sainte burger

$18.00
American cheese, lettuce, tomato, bermuda onion, southerly sauce, pickle, served with house fries

Omelette

$15.00
*Seasonal vegetables served with house fries *Spinach & feta cheese served with house fries *Bacon & cheddar cheese served with house fries

Eggs your way

$15.00
Two fresh eggs , bacon or chorizo served with house fries

Egg sandwich

$15.00
Sourdough, crispy bacon & American cheese Add house fries

Crab cake

$47.00
Jumbo lump, pickle heirlooms cherry tomatoes, petite greens, native datil marie rose sauce

The classic steak & eggs

$32.00
Picanha, prepare your way, served with house fries

Sainte George chicken waffle

$21.00
Cornbread waffle, fried chicken tender, bacon & syrup

Matanzas shawarma

$25.00
Chicken or beef, tomato, parsley, petite greens, picked red onion, hummus, mediterranean spices & served with house fries

Chicken caprese wish

$23.00
Grilled chicken, pesto, tomato, bermuda onion, mozzarella cheese, spinach, balsamic glazed & baguette

Tuna BLT

$25.00
Seared rare, bacon, lettuce, tomato, zesty ponzu mayonnaise, sourdough bread, served with house fries

Shrimp tacos

$19.00
Fried shrimps, citrus slaw, matanzas tangy aioli, corn tortilla & cilantro

Braise rib grilled cheese

$23.00
Slow braised short rib, cheddar cheese, sourdough bread, served with house fries

Ahi flat bread

$21.00
Served rare, cucumber, spicy ponzu aioli, avocado, pickle red onions, chives, sesame & zesty garlic crunch

Kids

Burger & Fries

$12.00

Chicken Fingers & Fries

$12.00

Grilled Cheese & Fries

$10.00

Pasta & Butter & Parmesan

$10.00

Mac N' Cheese

$10.00

Soups & Salads

Chef's soup

$8.00
House made & Chef’s choice Ask for today’s selection

Sainte George salad

$15.00
Spring mix, tomato, strawberry, cucumber, pickled onion, feta cheese & thyme lemon vinaigrette

Caesar salad

$15.00
Chopped romaine, parmesan, cherry tomatoes & croutons

The garden bowl

$17.00
asmine rice, spinach, roasted corn, avocado, red onion, cucumber, feta cheese, cilantro & sesame

Add Salmon

$9.00

Add smoked salmon

$9.00

Add tuna

$9.00

Add chicken

$7.00

Brunch Drinks

Mimosa

$12.00
Orange, Cranberry, Pineapple, Lavender.

Espresso Martini

$15.00

Hot Tea

$5.00

Espresso

$5.00

Coffee

$5.00

Americano

$5.00

Latte

$8.00

Cappucino

$8.00

Hot Chocolate

$6.00

Tuesday - Sunday 4:00 PM - 10:00 PM

Entrees

Ribeye Steak

$46.00
14 oz Ribeye, served on top of chive, garlic mashed potatoes, saute asparagus with a bourbon demi

Slow braissed short rib

$46.00
Boneless beef, mashed potatoes, vegetable mix, demi glace

Fillet

$49.00
6 oz filet, served on top of chive, garlic mash potatoes & topped with a haricot verts & tomato ragu with a bourbon demi

Pork chop

$44.00
Pan seared double thick pork chop, topped with apple butter, served with creamy mashed corn & red pepper succotash

Lamb chops

$46.00
Lemon pepper crusted lamb chops with mint demi glaze, served with mashed potatoes & asparagus

Catch of the day

$40.00
Fish of the day served with choice of two sides

Salmon

$38.00
Grilled salmon, creamed spinach, sweet potatoes purée & Haricot verts

Spring Risotto

$28.00
Roasted spring vegetables with thyme & garlic butter, topped with a Vidalia onion jus

Shrimp & Buccatini pasta

$32.00
Pan seared shrimp in a garlic cream sauce with Roma tomatoes & mushroom ragu

Starters

House made & warm rustic baguette

$12.00
Herb ricotta & Honey, Oil & Balsamic vinegar

Cast iron corn bread

$10.00
With honey butter

Crispy fried brussels sprouts

$20.00
Feta cheese, bacon lardons & balsamic glaze

Vegetable egg rolls

$22.00
House made egg rolls stuffed with fresh vegetables, served with a spicy cucumber salad & ponzo sauce

House made empanadas

$22.00
Four jumbo empanadas served with pico de gallo & salsa roja

Seared tuna & cucumber salad

$24.00
Soy marinated, cucumber & onion, greens, fried wonton strips & sesame crusted tuna
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